Certified Piedmontese

Certified Piedmontese provides America with the rare Italian-heritage Piedmontese beef with a farm-to-fork approach that ensures traceability, environmental sustainability, humane animal handling, and responsible resource management at every step. Our cattle are raised on family ranches across the Midwest. Certified Piedmontese is verified all-natural; the Piedmontese cattle are never given antibiotics, steroids, or hormones to ensure our customers get top-notch beef that doesn’t sacrifice flavor or tenderness.